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Cali Tardka Samosas Recipe

Mar 24, 2024Mar 24, 2024

These hand-held, savory pastries are filled with a mixture of garam masala-spiced potatoes and peas and served with a sweet tamarind chutney and a mint chutney. For extra-crispy pastry, refrigerate the assembled samosa overnight. Bring to room temperature before frying the next day.